{"id":3791,"date":"2022-06-03T11:25:18","date_gmt":"2022-06-03T03:25:18","guid":{"rendered":"https:\/\/www.alienrecipes.com\/?p=3791"},"modified":"2022-12-22T15:05:10","modified_gmt":"2022-12-22T07:05:10","slug":"butter-chicken-vs-paneer-butter-masala-everything-you-need-to-know","status":"publish","type":"post","link":"https:\/\/www.alienrecipes.com\/butter-chicken-vs-paneer-butter-masala-everything-you-need-to-know\/","title":{"rendered":"Butter Chicken vs Paneer Butter Masala: Everything You Need To Know"},"content":{"rendered":"\n

Butter chicken and paneer butter masala are quite similar Indian dishes in their cooking style, spice mixes, and gravy consistencies, but the proteins differ. Confused? Fret not, as we discuss butter chicken vs paneer butter masala in depth ahead.<\/p>\n\n\n\n

As the name suggests, both are butter-based, sweet, and tangy gravy dishes, but while there is chicken in one, the other uses Indian paneer (a sort of cottage cheese). Find out more here.<\/p>\n\n\n\n

The Similarities Between Butter Chicken vs Paneer Butter Masala<\/strong><\/h2>\n\n\n\n
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You\u2019d be surprised to know how very similar both butter chicken and paneer butter masala are! Unlike the dishes with the same protein but different gravies (like paneer butter masala vs kadai paneer<\/a>) found in Indian restaurants, these dishes are almost the same gravies with different proteins.<\/p>\n\n\n\n

Starting from origins, taste, and gravies to preferred pairing, there are many similarities between the two gravies. We have listed all the common things in the world of paneer butter masala vs butter chicken here:<\/p>\n\n\n\n

Gravies<\/strong><\/h3>\n\n\n\n

Both paneer butter masala and butter chicken gravies are tomato and butter-based sauces. Both curries require the use of red and ripe tomatoes, heavy cream, and butter as the base of the gravy, which is then tempered with other spices.<\/p>\n\n\n\n

Side dishes<\/strong><\/h3>\n\n\n\n

What you eat with butter chicken and paneer butter masala is not that different as well. Both the gravies are loved all around the globe with naan bread, garlic naan, tandoori rotis, lachcha<\/em> parathas, plain steamed rice, basmati rice, jeera rice, ghee rice, or pulao.<\/p>\n\n\n