{"id":4683,"date":"2022-07-15T15:45:15","date_gmt":"2022-07-15T07:45:15","guid":{"rendered":"https:\/\/www.alienrecipes.com\/?p=4683"},"modified":"2022-12-22T15:05:07","modified_gmt":"2022-12-22T07:05:07","slug":"the-2-best-ways-to-make-vegan-paneer-no-tofu","status":"publish","type":"post","link":"https:\/\/www.alienrecipes.com\/the-2-best-ways-to-make-vegan-paneer-no-tofu\/","title":{"rendered":"The 2 Best Ways to Make Vegan Paneer (No Tofu)"},"content":{"rendered":"\n
Vegan paneer (no tofu) is similar to the buffalo milk or full-fat cow milk variety. In this case, however, you have to substitute cow milk with cashew or peanut milk. For a completely vegan version of paneer<\/a>, you will also have to substitute gelatin with Agar Agar.\u00a0\u00a0<\/p>\n\n\n\n