{"id":6272,"date":"2022-09-23T11:04:01","date_gmt":"2022-09-23T03:04:01","guid":{"rendered":"https:\/\/www.alienrecipes.com\/?p=6272"},"modified":"2022-12-22T15:04:56","modified_gmt":"2022-12-22T07:04:56","slug":"chicken-lababdar-vs-tikka-masala-defined-in-just-6-facts","status":"publish","type":"post","link":"https:\/\/www.alienrecipes.com\/chicken-lababdar-vs-tikka-masala-defined-in-just-6-facts\/","title":{"rendered":"Chicken Lababdar Vs Tikka Masala Defined in Just 6 Facts"},"content":{"rendered":"\n
No matter how many times you add chicken dishes to your meal, you’ll never get bored of chicken’s juicy taste and soft texture. Out of thousands of famous chicken dishes in India, two of the most commonly ordered or made at home are chicken lababdar and chicken tikka masala.\u00a0You must be wondering how these two are different from each other. Stay till the end, as we will be discussing “Chicken Lababdar vs Tikka Masala” by telling you about the most interesting 6 facts on these dishes.\u00a0Let’s get started!<\/p>\n\n\n\n
Chicken Tikka masala is a dish made with boneless pieces of chicken in gravy that is both sweet and sour. Usually, it’s pretty spicy, but you can always maintain the spice according to your preference.\u00a0<\/p>\n\n\n\n
In Chicken tikka masala, “chicken tikka” is boneless chicken pieces that are marinated in a mix of spices, and “masala” is the name of the sauce that goes with these pieces of chicken.\u00a0<\/p>\n\n\n\n