{"id":865,"date":"2021-10-18T22:25:00","date_gmt":"2021-10-18T14:25:00","guid":{"rendered":"https:\/\/www.alienrecipes.com\/?p=865"},"modified":"2022-12-22T15:05:45","modified_gmt":"2022-12-22T07:05:45","slug":"punchy-fish-paste-recipe","status":"publish","type":"post","link":"https:\/\/www.alienrecipes.com\/punchy-fish-paste-recipe\/","title":{"rendered":"Punchy Fish Paste Recipe"},"content":{"rendered":"\n
Fish is just one of the many foods that you either love or you hate. Thanks to its strong smell when raw, and the fiddly preparation process, fish is either something that you enjoy cooking or something that you avoid altogether. <\/p>\n\n\n\n
There are lots of variations in the way that you can prepare fish to eat it. Some people like to fry their fish, others like to bake it, while a lot of people like to transform their fish into a paste. <\/p>\n\n\n\n
Fish paste is especially popular in Chinese cuisine, and it is used in a lot of dishes. You can buy fish paste in quite a few grocery stores, but nothing can beat the taste of this mixture when it is made fresh.<\/p>\n\n\n\n
With that in mind, in this guide, I\u2019ll be telling you exactly how to prepare a yummy fish paste from scratch. So, if you want to find out more, then keep on reading. <\/p>\n\n\n\n