Succulent Chinese Chicken On A Stick Recipe
There’s nothing quite like ordering Chinese takeout (check out our chinese dessert recipes), but have you ever tried making Chinese chicken on a stick at home? Featuring delicious and tender chicken, aromatic flavors, and a touch of spice, this recipe is a crowd-pleaser that is the perfect addition to any barbeque or Asian-inspired meal! In
Madhur Jaffrey’s Authentic Aloo Gobi Recipe (Or How To Get Your Kids To Eat Vegetables)
A particular recipe has been making the rounds through the internet lately, and it’s all because of Madhur Jaffrey. Everyone is trying to get a copy of her book so they can create a wonderful Aloo Gobi just like she does. hehehe But there is a secret you should know, Aloo Gobi has been around
Home-Made Botan Rice Candy Recipe
I absolutely adore candy, and there’s truly nothing better than gorging yourself on a big bowl of juicy sweets. But I don’t think I knew just how delicious and addictive candy could be, that was until I tried Bontan Ame for the first time. Bontan Ame is a soft citrus-flavored candy that is made on
Good Fortune Chinese Birthday Cake Recipe
Chinese birthday cakes are the perfect celebration cake! With a light sponge, topped with whipped cream and fresh fruit, this is a dessert your whole family will enjoy. In this article, I will give you a step-by-step guide on how to make a delicious Chinese birthday cake (you will also enjoy our special red bean
Healthy Chinese Fish Soup Recipe
This is a great dish to have during the summer or winter months. Chinese fish soup, you might have heard of it but maybe you’ve never tasted it. Well, we think it’s about time that changes! This soup is incredibly aromatic, with plenty of delicious vitamins that will keep you satisfied for hours afterwards. This
Chinese Rice Cake Treat Recipe
When the Chinese New Year comes around the whole country starts making a cake called Nian Gao. “Nian” means sticky and “Gao” means cake, but this simple description doesn’t cover the immense meaning that comes with the delicacy. If you know anything about the Chinese language, you’ll also know that most words have a second
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